La pasta alla pu tta nesca, Linguine o Spaghetti per i Napoletani, mentre penne per i Romani, è un piatto ormai della cucina internazionale i cui ingredienti principali sono pomodori, capperi e olive nere (acciughe per i Romani). Pietanza marinara dal sapore d’estate, fresca e colorata quanto saporita, la pasta alla pu tta nesca ha…
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