Come già presentato per la bruschetta, in estate, almeno le pietanze, anche se in Storytelling del food, regalano freschezza. Così per continuare il filone, ecco la Fresella o Frisella. Una vocale differenzia ma nient’altro è che la sua parente pugliese. Croccante, fragrante e base perfetta per creare un intenso mix di sapori. Questa pietanza è un’ottima…
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